Posted On: May 10, 2017

Healthy Instant Ragi and Oats Dosa

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Breakfast is my favorite meal of the day, but every now and then, i wish for a recipe which is healthy, made easily and is not time consuming. This dosa was made by adding things already available in my pantry and voila we had a healthy instant ragi oats dosa recipe.

Breakfast is my favorite meal of the day, but every now and then, i wish for a recipe which is healthy, made easily and is not time consuming. This dosa was made by adding things already available in my pantry and voila we had a healthy instant ragi oats dosa recipe

My family (which is quite small and incl hubby and daughter), love having a heavy breakfast. Most days we have bread and omelette or some kind of dosa. Dosa in any form is a big hit in our house. Masala dosa, plain dosa, adai, vegetable dosas etc etc…as you can see…we are big freaks when it comes to dosa.

Recently we went to my cousin brothers place for the weekend, by the time we came back home it was too late in the night and i could not really decide on what i would make for breakfast. Morning came and i just opened my panntry and fridge and decided to make something instant but homemade but healthy…well thats quite a challenge when you dont have time on hand and you have a cranky 4 year old who wants to cheese right at that moment !!! Anyways long story short this dosa was literally made using items in my pantry on a monday morning and in a hurry…so it is easy and it is simple to make – A healthy Instant Ragi and Oats Dosa.

Why Healthy Instant Ragi Oats Dosa ??

Having been in Karnataka for more than 12 years, Ragi is a staple in our food. Ragi or Ragi flour is very good for our health – it helps controll diabetes, helps with weight loss..it is also loaded with calcium…but more than anything with the right set of ingredients it makes up for a very versatile ingredient. Oats on the other hand just like ragi flour is gluten free and i loaded with vitamins, minerals and fibres. ABringing these two together in one recipe is an ideal way to get loads of goodness in our diet

This Healthy Instant Ragi and Oats Dosa can be paired up with any spicy chutney or podi of your choice.

Print Recipe
Healthy Instant Ragi and Oats Dosa
Healthy Instant Ragi and Oats dosa
Cuisine Indian
Prep Time 10 minutes
Cook Time 20 minutes
Servings
people
Ingredients
Cuisine Indian
Prep Time 10 minutes
Cook Time 20 minutes
Servings
people
Ingredients
Instructions
  1. Mix all the dry ingredients in a big bowl and keep aside
  2. In a food processor / mixie, grind green chillies, ginger and jeera to fine paste
  3. Add the curd and green chilly mixture to the dry ingredients and mix well to form a thick batter.
  4. Add a little water to the thick batter to get dosa pouring consistency and leave it for 10 minutes.
  5. Make dosas with this batter on a hot tawa and serve with chutneys or molagai podi (gun powdwer)
Recipe Notes

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