Crumb pasta with roasted vegetables and seeds

Crumb pasta with roasted vegetables and seeds, a simple and family friendly pasta to have on a relaxed weekend. It has  the goodness of vegetables like zucchini, tomatoes, mushrooms, red bell peppers and my little twist of roasted seeds.  We as a family love pasta and are always looking at interesting recipes to try out. … Continue reading “Crumb pasta with roasted vegetables and seeds”

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Vatral Kozhambu

This is a variety of vatral Kozambu that i learnt from my mother…usually the vatral kozambu is a type of sambar without the dhaal and is made with tamarind water.. This particular kozambu is made with 12 masala items and hence is even more tasty Print Recipe Vatral Kozhambu Servings Ingredients PepperRaw rice2-3 Medium OnionDry … Continue reading “Vatral Kozhambu”

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