Cottage cheese stuffed dinner rolls
These Homemade dinner rolls stuffed with cottage cheese (paneer) and sweet corn are an excellent way to get some protein and vegetables into my daughter.
A friend and a new Kuzhi Paniyaram batter recipe
Today i will be writing about a friend and a new Kuzhi paniyaram batter recipe…this recipe is quite different from what i use at home. Every Southindian household in India has their own version of Kuzhi Paniyaram batter. Some might make it sweet and then some would make it savoury…which ever the case might be…each … Continue reading “A friend and a new Kuzhi Paniyaram batter recipe”
Spicy and Sour Green Tomatoes Chutney
This Spicy and Sour green tomatoes chutney is made from using firm and unripe green tomatoes. These sour green tomatoes are loaded with nutrients such as Vitamin C and anti oxidants. Every day we hear that the vegetables that we consume are either loaded with harmful pesticides or toxic colours. The look of the vegetables … Continue reading “Spicy and Sour Green Tomatoes Chutney”
Traditional Gujarati Dudhi Handvo – A Savoury cake with Bottle Gourd
For this round of cooking as part of Shhhhh Cooking Secretly Challenge, i was paired with Avin S Kohli. Avin gave me Dudhi / bottle gourd and ginger as my secret ingredients. The only thing that came to my mind was my favourite savoury recipe from the land of Gujarat: Traditional Gujarati Dudhi Handvo – … Continue reading “Traditional Gujarati Dudhi Handvo – A Savoury cake with Bottle Gourd”
Spicy Tangy and Sweet Cabbage Chutney
This Cabbage Chutney can be put together in a jiffy and requires very few ingredients. And, it’s vegan to boot and goes well with a variety of dishes.
Homemade Healthy Whole wheat and oats burger buns
Really simple, step by step instruction on how to make Homemade healthy whole wheat oats burger buns.These are a wonderful snack for children.
Healthy Instant Ragi and Oats Dosa
This delicious Oats and Finger Millet Dosa is both easy to make and so healthy to eat!
Basale soppu (Vine spinach) Raita
One of my favourite greens is Basale soppu or Malabar spinach. Like many greens it is good source of iron. Over and above that, it is also high in Vitamin A & C and also in iron and calcium. Knowing all of this, aren’t you keen to make this spinach raita recipe at home? Here … Continue reading “Basale soppu (Vine spinach) Raita”