Aamchur wale aloo

This is a very simple aloo sabzi and it goes very well with roti or parathas. Print Recipe Aamchur wale aloo Servings Ingredients 3 Medium Potatoes / aloo:2 Tsp Aamchur power / dry mango powder1 Tsp Turmeric powderSalt As per TasteCorriander leaves: finely chopped for garnish.1 Tbsp Oil3 tsp Jeera Servings Ingredients 3 Medium Potatoes … Continue reading “Aamchur wale aloo”

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Scrambled egg in a tomato gravy

This is D’s speciality. Loved having this with steamed rice and believe it or not as a side dish for curd rice too Print Recipe Scrambled egg in a tomato gravy Servings Ingredients 6 Nos Egg5 Nos Tomatoes2 Nos Onions1 Cup Peas and sweet corn1 Tsp Milk2 Tsp JeeraWhole masalas cinamon stick (1 inch), badi … Continue reading “Scrambled egg in a tomato gravy”

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